Friday, January 15, 2010

About Low Carb Diets: Chips and Other Low-Carb Snacks

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In the Spotlight | More Topics | Top Picks | Carb Counts |
  from Laura Dolson
We think of snacks as sort of frivolous, but they can be a very important part of your food plan. Bridging the gap between meals while avoiding those all-too-easy to find cookies, chips, etc. can be a challenge if you don't plan ahead. Here are some great, nutritious low-carb choices, including a new step-by-step my daughter helped me take photos of. Have a great weekend - Laura

 
In the Spotlight
Step-by-Step: Celeriac Chips
Celeriac (celery root) is a root vegetable with only a fraction of the carbs of potato, and can be used as a substitute in many recipes. Here's how to make a crisp substitute for potato chips.

 
           More Topics
Oven-Baked Cheese Crisps
Another crunchy snack, made with one ingredient: cheese!

 
Readers Share Snack Ideas
Find out what your fellow low-carbers are eating, and add suggestions of your own!

 
 
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Top Picks - In Our Low Carb Forum  from your   Guide

1) Raspberry Smoothie

2) Cream, Half and Half, Etc

3) Fantastic Squash

 
Carb Counts
Carb Profiles of Fruits and Vegetables
 
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