Wednesday, November 24, 2010

About Low Fat Cooking: How to Use Turkey Leftovers

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From Fiona Haynes, your Guide to Low Fat Cooking
If you celebrate Thanksgiving, I wish you all a very happy, healthy holiday.

How to Use Turkey Leftovers
When Thanksgiving is done and you still have lots of turkey left, you may wonder what you can do with it all. Actually, quite a lot. First, chop, dice or ...Read more

Pumpkin Bread Pudding
Here's a great seasonal pumpkin bread pudding that will fill your kitchen with a wonderful aroma. We like ours with ...Read more

Pear and Spinach Salad
This is a nice fall salad that makes use of wonderfully fragrant ripe pears. The hardest thing about making this spinach and pear salad is ...Read more

Six Low Cal, Low Fat Soups
If it's snowing where you live or even if it's not, here are six delicious soups to keep you warm.

 


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More from About.com

Thanksgiving Recipes
Herb-roasted turkey with cornbread stuffing, cranberry relish and roasted squash, sweet and tart fruit pies, and many more. More>



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This newsletter is written by:
Fiona Haynes
Low Fat Cooking Guide
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