| | Thanksgiving is in less than three weeks, so it's not too early to start planning! Happily, almost all of the traditional Thanksgiving dishes can be de-carbed or low-carb versions can be made fairly easily. Plan now to make sure you have all the ingredients you'll need! And have a great weekend - Laura | | Low-Carb Thanksgiving I never get complaints on my Thanksgiving spread, and most of the time people don't even realize it's low in carbs! | Low-Carb Stuffing Bread I make this a day or two ahead. The night before I'm going to make the stuffing or dressing I crumble it up and leave it out overnight to dry a bit. | Five Minute Sweet Spiced Pecans I like to have these around for guests. And if I don't have any made up, I can have them ready in 5 minutes. | Sugar-Free Cranberry Sauce This simple cranberry sauce can be made in 10 minutes, and can be frozen for at least six months. In addition to turkey, I like it as an accompaniment to other meats, use it to top cottage cheese or ricotta cheese, or even with eggs (e.g. beside an omelet or scrambled eggs). If you want something fancier, try this Sugar-Free Cranberry Chutney. Remember, cranberries are a low-carb super food! | | | | Low Carb Diets Ads | | | | Featured Articles | | | | | | Sign up for more free newsletters on your favorite topics | | | | You are receiving this newsletter because you subscribed to the About Low Carb Diets newsletter. If you wish to change your email address or unsubscribe, please click here. About respects your privacy: Our Privacy Policy Contact Information: 249 West 17th Street New York, NY, 10011 © 2010 About.com | | | | In Our Low-Carb Forum! | | Advertisement | |
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