Monday, December 6, 2010

About Low Carb Diets: Fast Food

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From Laura Dolson, your Guide to Low Carb Diets
Life seems to speed up in December, doesn't it? The "To-Do" lists grow longer, the daylight is shorter and cooking tends to be one of the things that we just don't seem to have time for. I'll be bringing you a couple of new super-fast recipes, but here's what to do if you're out and about and hunger strikes, or you need to bring no-cook options home for dinner. Most of all, don't forget to relax and enjoy the season - getting stressed-out actually doesn't mean you can get more done! Also, if you're struggling with staying low-carb through the season, don't forget our Low Carb Forum where friendly people are waiting to give you support and tips! Laura

Low-Carb Fast Food
You're out doing errands, and it's taking a lot longer than you thought. The drive-through beckons. Is there any way to drive out the other side with a low-carb meal? Although I'm not recommending it as a regular thing, the answer is yes. But you have to be careful! There are links in the article to recommendations for specific chains (McDonalds, Subway, etc).

Fast Breakfasts
How to get out of the house quickly with a good low-carb breakfast inside.

Ready-Made Low-Carb Foods at the Grocery Store
Rather than a fast-food chain, why not head to the grocery store for fast but healthier options? Also see:
  • Low-Carb Snack List
  • Low-Carb Snacks at Convenience Stores
  • See More About:  low carb snacks  low carb foods 

    The Original Latkes were Low-Carb!
    We often think "real latkes" are made with potatoes but did you know that potatoes, being from the New World, weren't prevalent in Europe until about 200 years ago? Bet you can't guess what the original latkes were made from!

     


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    This newsletter is written by:
    Laura Dolson
    Low Carb Diets Guide
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