About Low Fat Cooking: An Abundance of Asparagus

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Low Fat Cooking Low Fat Cooking Low Fat Living Easy Recipes Seasonal Recipes From Fiona Haynes, your Guide to Low Fat Cooking Prized by the Romans, and described by King Louis XIV of France as "the food of kings," asparagus can be used in so many ways. Find out how to choose, cook and eat this delectable, versatile, in-season vegetable. How to Cook and Eat Asparagus Asparagus has a relatively short season, and to enjoy it at its best, it's worth waiting for it to be in season. Not sure how to prep and cook it? I'll explain how. See More About:  asparagus  selecting asparagus  storing asparagus Asparagus Frittata This low fat asparagus frittata is a lovely spring time dish. Use either egg substitute or a combination of whole eggs and egg whites. Serve with some fresh fruit and a low fat muffin on the side. See More About:  low fat egg recipes  low fat frittata recipes  low fat vegetarian recipes Poached Eggs with Asparagus This dish of poached eggs with asparagus makes a delightful spring brunch or lunch. Find the freshest eggs and some fresh farmers' market asparagus. See More About:  low fat egg recipes  asparagus recipes  low fat brunch recipes Halibut, Asparagus and Rosemary This colorful, fragrant halibut, asparagus, tomato and rosemary dish is perfect for a spring time supper. Serve with some whole grain rice, couscous, or my new favorite, quinoa. See More About:  low fat halibut recipes  low fat fish recipes  Low Fat Cooking Ads Pasta Asparagus Sauce Recipes Asparagus and Cancer Chicken Orzo Recipe Featured Articles Sole with Asparagus and Potatoes Potato Salad with Asparagus Salmon and Asparagus in Foil Cream of Asparagus Soup Farfalle with Asparagus and Tomatoes Spring Vegetable Risotto   More from About.com Discover the Disney Dream Disney's newest cruise ship has something for every family member, from the Aqua Duck watercoaster to adults-only lounges. More> Cruise the Celebrity Eclipse The Eclipse features luxurious interiors, a spa, and the "iLounge" where guests can check email and create their own photo books. More> This newsletter is written by: Fiona Haynes Low Fat Cooking Guide Email Me | My Blog | My Forum   Sign up for more free newsletters on your favorite topics You are receiving this newsletter because you subscribed to the About Low Fat Cooking newsletter. If you wish to change your email address or unsubscribe, please click here. About respects your privacy: Our Privacy Policy Contact Information: 249 West 17th Street New York, NY, 10011 © 2010 About.com   Must Reads Good Fats, Bad Fats 20 Ways to Cut Fat in Cooking The Low Fat Kitchen Low Fat Recipe Ideas Low Fat on a Budget Advertisement